Simple, delicious recipes
Where has the time gone? This will probably be my last post for November! I’m surprised I got anything done this month though, we are new puppy owners! Mavis joined us just before Halloween and I’ve felt like we’ve had a newborn the last few weeks. Here she is enjoying the first snow fall.
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I’m excited to share Unibroue Resolutions with you today – it just happens to be featured in my favorite place on earth – Las Vegas! My husband and I have been to Vegas numerous times, one being our wedding day and love taking the kids back year after year. We often rent a car so we can get around to all the exciting places to see and eat!
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I’ll start by telling you my Son was literally shoving these potatoes in his mouth using his hands. Number one indicator that dinner is a success!
Twice baked ranch potatoes with cheese, chives and parsley. I couldn’t believe how well these went over because they had GREEN in them! The littlest critics didn’t even care. …
I cooked up this Ham – which by the way is the easiest thing you can do this holiday season. Give yourself a break and whip this up for sure! It only takes about an hour or so in the oven since the ham is already cooked but the glaze is really the star of the show. Pineapple, brown sugar, a little bit of mustard and a few other things. The glaze gets nice and thick as it cooks and is wonderful served alongside the ham once it’s all cut up. I’ve had this glaze recipe written down for so long I don’t even know where I got it! The farm comes to mind but I can’t be sure….
