Simple, delicious recipes
Over at Living Litehouse, I’m talking about Zucchini. Everyone is all crazy for zoodles but I’ve kept the spiralizer in the cupboard and made Twice baked Zucchini stuffed with cheese, chicken and bacon. If you’re looking to cut carbs and calories these are definitely your friend….
Looking for a different lunch idea? I made these Cobb Salad Wraps for lunch this week using all the usual salad ingredients and chunky bleu cheese dressing. I’ve been back on track with the ol’ weight watchers again but find myself eating the same thing over and over. Especially at lunch time. I had to get out of the rut! Wraps are an easy way to change things up….
Edamame or peas as I like to call them in front of the kids, are featured in this Edamame Greek Salad today. I’ve made it three times already! This salad is definitely coming with us camping and on holidays this Summer. It’s a breeze to make and you can customize it with more cheese, less onion, whatever you want!…
I’ve been whipping up smoothies like crazy this week. They’re getting us by until dinner time when we’re all rushing around. It’s also because I have a ridiculous amount of frozen fruit to use up. There was a pretty sweet sale a few weeks ago and I went a wee bit overboard.
Speaking of dinner, doesn’t it feel like a weight lifted when you know what’s for dinner the rest of the week? Between dance, swim lessons and work I’m really surprised we don’t hit drive-thru more often! Taco salads, meatball subs and breakfast for dinner are becoming fast favorites. We’re starting to bbq more too now. The snow has melted right off the patio and I’m hoping it stays that way. Too da loo white stuff, no one likes you!
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